If it’s whipping product the humidity won't be great and the sugar will dissolve. I’m undecided That which you mean by “sugaring” sugar during the decorating aisle. I only advise employing fast sugar to create sugared fruit. Hope that helps. Store products from tiny company makes offered in Amazon’s https://trentonqhync.prublogger.com/34836783/not-known-factual-statements-about-frosted-cherries