Milk chocolate and dark chocolate – I like to utilize a combination of 50 percent milk chocolate and 50 percent 70% dark chocolate for the outer coating of chocolate on these candy bars. You should utilize whatever you prefer; all milk or all darkish will work high-quality. 代替品として、似たようなものは入荷している店舗があるようですので、本物にこだわらなければドンキでも買えるようです... https://lorenzoownuq.canariblogs.com/about-dubai-knafeh-pistachio-chocolate-bar-47900400