As a result of Mackerel’s continual movement, its flesh is much more muscular and darker in colour. Wild line-caught North of Scotland, our Mackerel commonly 2fish for each bag. Their meaty texture and wealthy taste, makes them ideal for grilling or frying. Orders needs to be made right before 12pm https://mackerel-from-norway71234.tinyblogging.com/the-fact-about-frozen-norwegian-mackerel-that-no-one-is-suggesting-75371208