A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep information about marrying flavors and aromas. His signature cocktails are six varieties of ‘tea-tail,’ a series of low-alcohol tea cocktails served in wine glasses to understand their aroma and long aftertaste. ’ It's going to https://ariabookmarks.com/story3033757/japanese-whisky-hibiki-harmony-for-dummies