Xiang chang (simplified Chinese: 香肠; regular Chinese: 香腸; pinyin: xiāng cháng; Jyutping: hoeng1 coeng2; Cantonese Yale: hēung chéung) can be a contemporary and plump sausage consisting of coarsely chopped items of pork and un-rendered pork Body fat. The sausage is rather sweet in flavor. Gula pada umumnya berguna sebagai pemanis https://griffinuisag.blogsumer.com/26485254/lapchiong-ayam-halal